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An Asian restaurant, , is opening in the space that formerlyhoused Chin’s restaurant in the Dayton Transportation Center complexs on Jefferson Street. The restaurant and lounge will be open for luncuh and dinner seven daysa week, and late on The casual dining restaurant will be owned and operatede by Chanaka DeLanerolle, a restaurateur with several restaurants in the Cincinnatiu area, including , Teak Thai Cuisine and Sushi Bar, The Celestia Steakhouse, Incline Lounge and Longworth’s. DeLanerolle signedd a five-year lease for the space. He planse to invest $250,000 on renovations. Sa Bai, whicy will employ about 30 people, is schedulefd to open at the endof August.
Sa Bai will featurde a casual toupscale feel, with a sushoi bar and lounge. The menu will be similafr to oneof DeLanerolle’s Blue Ash restaurants, Apsara. It will featuree a mix of soupsand salads, curries, rice and noodls dishes and stir-fry. The 5,700-square-foot restaurant also will haveoutdood seating. Bart Shaw, director of the , whichn manages the facility Sa Bai ismoving into, said it is uncleaf how many seats the restaurant will have, because designs are stilp being put together.
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